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Dental hygienists are licensed professionals who work in dental offices. Dental hygienists focus on several areas of oral care, including cleaning teeth, conducting screening procedures for a variety of dental conditions, taking and developing dental x-rays, making impressions of patients’ teeth, educating patients about good oral health and more. The dental hygiene program at Valdosta State University trains students to be professional dental hygienists and leads to an Associate of Applied Science degree.

Nurse Practitioners (NPs) play a crucial role in the medical system as clinicians with expertise in diagnosing and treating health conditions. NP’s emphasis is on health promotion, management, and disease prevention. They work in a variety of settings including hospitals, health care provider offices, clinics, schools, academia, and other environments in which medical care is rendered. Students in the Valdosta State University MSN program develop critical thinking skills, gain an appreciation for diverse cultural perspectives, and learn how to address policy disputes and social problems related to health care. Upon graduation, Valdosta State MSN students assume leadership in the fields of nursing and health care, making a positive impact on their communities and touching people’s lives every day.

Nutritional science is an academic discipline that offers an intellectual approach to the study of nutrition as it contributes to health promotion by primary, secondary, and tertiary prevention. The study of nutritional science provides accurate assessments of the roles of functional foods and nutrients as they affect and are affected by humans’ intellectual, biological, psychological, social, cultural, environmental, economic, and spiritual being. This minor includes the integration of holistic health concepts with alternative and complementary healing practices and contemporary medical regimes. This minor offers students the opportunity to explore research demonstrating the importance of nutritional balance (variety, moderation, and activity) to quality of life and holistic health. The nutritional status of Americans is compared and contrasted to other environments and cultures around the globe. The minor encourages the acquisition of practical experiences, the development of intellectual expertise in various aspects of nutritional science, and initiation of creative interventions to facilitate and motivate behavioral changes related to nutritional problems and diseases, such as obesity, diabetes, cardiovascular disease, cancer, and osteoporosis.